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Seafood

Caribbean Rice and Shrimp

Glazed Salmon

Linguine with Clam Sauce (Dad Larsen)

New England Clam Chowder (Dave Lieberman)

Red Chile-Honey Glazed Salmon with Black Bean Sauce and Jalapeno Crema (Bobby Flay)

Salmon Burger with Hoisin Barbecue Sauce and Pickled Ginger and Napa Slaw (Bobby Flay)

Salmon Soft Tacos

Scrumptious California Salmon

Walnut-Crusted Orange Roughy

Won Ton Soup (Dad Larsen)
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